Papers/PMID:42588099
Effect of Tomato Consumption on Liver Steatosis in MASLD: A Randomized Controlled Trial (POMOSANO Study).
Nutrients2026The record
2 findings · 1 compound · 2 endpoints · 2 null
What it reported
How to read these marksEvery finding here is a null result.
What did not
2 findings
Solanum lycopersicum — no detected effect on waist circumference
Evidence strength: moderate.FindingNull result“Body weight, BMI, waist circumference, total body fat, fat mass/height2, and DXA-derived visceral adiposity estimates remained largely unchanged during the intervention, with no significant between-group differences observed at follow-up.”
Quoted verbatim from Effect of Tomato Consumption on Liver Steatosis in MASLD: A Randomized Controlled Trial (POMOSANO Study).. - Study
- RCT
- Duration
- 6 weeks
- Dose
- 200 g/day raw tomatoes plus 50 g/day tomato sauce
- Population
- Adults aged 18-65 with MASLD (BMI 30 or below); randomised to tomato intake versus a tomato-free diet; follow-up at 6 weeks
Effect of Tomato Consumption on Liver Steatosis in MASLD: A Randomized Controlled Trial (POMOSANO Study).2026PMID:4258809910.3390/nu18152476Permalink
Solanum lycopersicum — no detected effect on body mass index
Evidence strength: moderate.FindingNull result“Body weight, BMI, waist circumference, total body fat, fat mass/height2, and DXA-derived visceral adiposity estimates remained largely unchanged during the intervention, with no significant between-group differences observed at follow-up.”
Quoted verbatim from Effect of Tomato Consumption on Liver Steatosis in MASLD: A Randomized Controlled Trial (POMOSANO Study).. - Study
- RCT
- Duration
- 6 weeks
- Dose
- 200 g/day raw tomatoes plus 50 g/day tomato sauce
- Population
- Adults aged 18-65 with MASLD (BMI 30 or below); randomised to tomato intake versus a tomato-free diet; follow-up at 6 weeks
Effect of Tomato Consumption on Liver Steatosis in MASLD: A Randomized Controlled Trial (POMOSANO Study).2026PMID:4258809910.3390/nu18152476Permalink