Papers/PMID:19635752
High intakes of choline and betaine reduce breast cancer mortality in a population-based study.
FASEB journal : official publication of the Federation of American Societies for Experimental Biology2009The record
1 finding · 1 compound · 1 endpoint
What it reported
How to read these marksWhat moved
1 finding
glycine betaine — decreases all-cause mortality
Evidence strength: very limited.Finding“Higher intakes of betaine, phosphocholine, and free choline were associated with reduced all-cause as well as breast cancer-specific mortality in a dose-dependent fashion.”
Quoted verbatim from High intakes of choline and betaine reduce breast cancer mortality in a population-based study.. - Study
- cohort
- Population
- 1508 women with breast cancer in the population-based Long Island Breast Cancer Study Project, followed for mortality to December 31, 2005; dietary betaine intake
High intakes of choline and betaine reduce breast cancer mortality in a population-based study.2009PMID:1963575210.1096/fj.09-136507Permalink