Avena sativa/Finding
One finding, on its own
A single claim from the graph, with the evidence strength computed from its study, the sentence it was drawn from, and the paper. This address does not change.
Avena sativa — decreases total cholesterol (TC)
Evidence strength: moderate.Findingreplicated ×1“A significant reduction in LDL-C (−16.26 [−23.60, −10.32] mg/dL, Padj. = 0.011 (Bonferroni–Holm)) and TC (−15.61 [−24.17, −7.80] mg/dL, Padj. = 0.02) levels in OG compared with CG were also identified using LnRadj..”
Quoted verbatim from Cholesterol-lowering effects of oats induced by microbially produced phenolic metabolites in metabolic syndrome: a randomized controlled trial.. - Study
- RCT
- Duration
- 2 days
- Dose
- three oat meals daily for two days, each 100 g rolled oat flakes boiled in water
- Population
- Adults with metabolic syndrome in the short-term, high-dose, hypocaloric two-day oat diet study (oat group vs control group eating oat-free control meals); parallel design
Cholesterol-lowering effects of oats induced by microbially produced phenolic metabolites in metabolic syndrome: a randomized controlled trial.2026PMID:4153527110.1038/s41467-026-68303-9Industry fundedPermalink
To cite this finding: https://catalystproject.ai/e/01M5MEWH53QBMNQHYGYBVP3AEA