L-phenylalanineFinding
L-phenylalanine decreases peak postprandial blood glucose
lowersModerate evidenceFinding
01 · The sentence it was drawn from
“Phe-10 g, but not Phe-5 g, reduced peak glucose compared with control (p = 0.017).”
L-phenylalanine
Peak postprandial blood glucose
lowers
- Who
- Healthy normal-weight young men, part B, randomised double-blind three-way crossover; peak plasma glucose after a 300-mL mixed-nutrient drink (Ensure Plus, 400 kcal) taken 30 min after the intragastric bolus; Phe-10 g arm against control suspension
- Dose studied
- 10 g L-phenylalanine as a single 100-mL intragastric bolus via nasogastric tube, suspended in ORA-Plus, 30 min before the mixed-nutrient drink
Moderate evidencePMID 32560181 · 2020
02 · The study
- Study
- RCT
- Duration
- 1 day
Evidence, by strength
- strong
- moderatethis finding
- limited
- very limited
- insufficient
03 · The paper
Nutrients04 · To cite this finding
This address does not changehttps://catalystproject.ai/e/01M70CSMH2AVJGS9FNHEX2KV7R