Papers/PMID:40604206
The effect of barley savigh consumption on blood sugar among pre-diabetic postmenopausal women.
Scientific reports2025The record
1 finding · 1 compound · 1 endpoint
What it reported
How to read these marksWhat moved
1 finding
Hordeum vulgare — decreases fasting blood glucose
Evidence strength: moderate.Finding“This finding indicated that FBS was significantly lower in the intervention group compared to the control group.”
Quoted verbatim from The effect of barley savigh consumption on blood sugar among pre-diabetic postmenopausal women.. - Study
- RCT
- Duration
- 4 weeks
- Dose
- 60 g barley savigh daily (20 g before each main meal)
- Population
- Pre-diabetic postmenopausal women aged 45-65 in Gonabad, Iran; control group received no intervention; both groups given the same healthy-diet training; between-group result at week four
The effect of barley savigh consumption on blood sugar among pre-diabetic postmenopausal women.2025PMID:4060420610.1038/s41598-025-08576-0Permalink