Papers/PMID:26375022
Effect of Grape Polyphenols on Blood Pressure: A Meta-Analysis of Randomized Controlled Trials.
PloS one2015The record
1 finding · 1 compound · 1 endpoint
What it reported
How to read these marksWhat moved
1 finding
Vitis vinifera — decreases systolic blood pressure (setting unspecified)
ModerateEvidence strength: moderate. Human evidence with one recorded weakness, or capped at moderate by its design or by unread numbers.Findingreplicated ×1“Our results showed daily grape polyphenol intake could significantly reduce systolic blood pressure by 1.48 mmHg when compared to control subjects (12 comparisons; -1.48 [-2.79 to -0.16] mmHg; P = 0.03).”
Quoted verbatim from Effect of Grape Polyphenols on Blood Pressure: A Meta-Analysis of Randomized Controlled Trials.. - Study
- meta-analysis
- Population
- Participants in ten pooled randomized controlled trials (12 comparisons) of daily grape polyphenol intake against control
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