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Catalyst

resveratrolFinding

Resveratrol decreases glycated haemoglobin (HbA1c)

lowersVery limited evidenceFindingreplicated ×3

01 · The sentence it was drawn from

“In addition, resveratrol led to significant increases in hippocampal FC, decreases in glycated hemoglobin (HbA1c) and body fat, and increases in leptin compared with placebo (all p < 0.05).”
Quoted verbatim from Effects of resveratrol on memory performance, hippocampal functional connectivity, and glucose metabolism in healthy older adults.
This finding among the 64 findings on its endpoint

resveratrol

Glycated haemoglobin (HbA1c)

lowers

Who
Healthy overweight older adults aged 50-75 years, 23 completers on resveratrol pairwise matched to 23 on placebo
Dose studied
resveratrol 200 mg/day for 26 weeks vs placebo

Very limited evidencePMID 24899709 · 2014

02 · The study

Study
RCT
Duration
6 months

Evidence, by strength

  • strong
  • moderate
  • limited
  • very limitedthis finding
  • insufficient

03 · The paper

The Journal of neuroscience
What else it reported1 finding · 1 compound · 1 endpoint

04 · To cite this finding

This address does not change

https://catalystproject.ai/e/01M6XKAF2NNDFXPWF60FKKC80A