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PapersPMID:25983669

Influence of a montmorency cherry juice blend on indices of exercise-induced stress and upper respiratory tract symptoms following marathon running--a pilot investigation.

Journal of the International Society of Sports Nutrition2015The record ↗

  1. Finding, moderate evidencelowersC-reactive protein concentration

What moved

1 findingHow to read these marks →
  • Decreases C-reactive protein concentration

    moderate

    “The increase in CRP at 24 and 48 h post-Marathon was significantly lower (F(1,18) = 12.14, P < 0.01 and F(1.18) = 9.88, P < 0.01, respectively) in the CJ group compared to PL group (see Fig. 1E).”
    Study
    RCT
    Duration
    8 days
    Dose studied
    2 servings of 236 mL per day (morning and afternoon), for 5 days before the marathon, on the day and for 48 h after
    Population
    Twenty recreational marathon runners (10 per group); the rise in serum CRP at the 24 h and 48 h timepoints after a marathon

Study record

Design
randomised controlled trial
Species
human
Population
Twenty recreational Marathon runners
Participants
20
Comparator
placebo
Duration
not reported
Endpoints measured
18