PapersPMID:21272399
Acute effects of whey protein isolate on blood pressure, vascular function and inflammatory markers in overweight postmenopausal women.
- findings
- 2
- compound
- 1
- endpoints
- 2
- Study, every finding
- crossover
- Dose studied, every finding
- single 45 g dose with a breakfast meal
- Population, every finding
- Overweight and obese postmenopausal women; acute postprandial period up to 6 h after a breakfast meal; comparators were a 45 g glucose control and 45 g sodium caseinate
No finding here moved its endpoint.
What did not
How to read these marks →“However, there were no significant differences in AI, systolic or diastolic blood pressure within or between the glucose control, casein or whey groups.”
- No detected effect on systolic blood pressure
very limited
- No detected effect on diastolic blood pressure
very limited
Study record
- Design
- crossover trial
- Species
- human
- Population
- Twenty overweight and obese postmenopausal women; acute randomised three-way crossover of 45 g whey protein isolate, 45 g sodium caseinate or 45 g glucose control with a breakfast meal (abstract only)
- Participants
- 20
- Comparator
- an active treatment
- Duration
- not reported
- Endpoints measured
- 7