Olea europaea decreases triglycerides

lowersModerate evidenceFinding

01 · The sentence it was drawn from

“TG concentrations and the TG/HDL-C ratio were significantly decreased (p = 0.010; p = 0.029, respectively) in the OLE supplementation group compared to placebo.”

Quoted verbatim from Olive Leaf Extract Supplementation Improves Postmenopausal Symptoms: A Randomized, Double-Blind, Placebo-Controlled Parallel Study on Postmenopausal Women.

This finding among the 108 findings on its endpoint

Olea europaea

Triglycerides

lowers

Who: Healthy postmenopausal women aged 47 to 70 years with BMI under 35 kg/m2, Netherlands; 12-week randomised double-blind placebo-controlled parallel study; fasted morning blood samples
Dose studied: one 250 mg capsule daily with breakfast for 12 weeks, containing 100 mg oleuropein

Moderate evidencePMID 39599665 · 2024

02 · The study

Study: RCT
Duration: 3 months

Evidence, by strength

strong
moderatethis finding
limited
very limited
insufficient

03 · The paper

Nutrients

Olive Leaf Extract Supplementation Improves Postmenopausal Symptoms: A Randomized, Double-Blind, Placebo-Controlled Parallel Study on Postmenopausal Women.

2024PMID 39599665doi 10.3390/nu16223879Industry funded

What else it reported1 finding · 0 compounds · 1 endpoint

04 · To cite this finding

This address does not change

https://catalystproject.ai/e/01M6ZNFX38YPDJVSCQMJ95T9B1